Moist & sweet buttermilk corn bread.
Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, moist & sweet buttermilk corn bread. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Moist & sweet buttermilk corn bread is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Moist & sweet buttermilk corn bread is something which I've loved my entire life.
To begin with this recipe, we must prepare a few components. You can have moist & sweet buttermilk corn bread using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Moist & sweet buttermilk corn bread:
- {Take of Dry.
- {Prepare of granulated sugar.
- {Prepare of Cornmeal.
- {Take of baking soda.
- {Make ready of All purpose flour.
- {Prepare of baking powder.
- {Get of salt.
- {Get of Wet.
- {Make ready of butter, melted.
- {Get of eggs, beat.
- {Get of buttermilk.
- {Take of whole kernel sweet corn, drained.
Steps to make Moist & sweet buttermilk corn bread:
- Add dry ingredients in medium bowl, whisk together..
- Add wet ingredients into dry, mix completely but not over mixed..
- Grease a square nonstick baking pan (8x8), pour batter into prepared pan, sprinkle with sugar (1tblsp).
- Bake at 375° for 25 minutes.
- Let cool on rack for 15 minutes.
- Turn upside down and cut into squares, serve while warm..
So that's going to wrap it up with this special food moist & sweet buttermilk corn bread recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!