North Carolina Corn Bread.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, north carolina corn bread. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
North Carolina Corn Bread is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. North Carolina Corn Bread is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have north carolina corn bread using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make North Carolina Corn Bread:
- {Prepare of Ground White Cornmeal.
- {Prepare of Salt.
- {Take of Baking Powder.
- {Make ready of Baking Soda.
- {Take of Eggs.
- {Take of Buttermilk or 1 1/2 Tbs White Vinegar or Lemon Juice + 1 1/2 Cup Milk, let stand for about 10 minutes.
- {Make ready of Butter, melted.
Steps to make North Carolina Corn Bread:
- Preheat oven to 450. Put butter in a 9” cast iron skillet and put the pan in the oven until very hot..
- Mix whole eggs and milk together..
- Mix cornmeal, salt, baking powder and baking soda together in a bowl..
- Add the eggs and buttermilk, stirring gently-just enough to blend..
- Remove the pan from the oven and carefully swirl (brush) to coat the whole surface..
- Pour the excess butter into the batter and mix lightly to blend..
- Then pour into the hot skillet. Bake for 25-35 minutes or until firm and golden brown..
So that is going to wrap it up for this exceptional food north carolina corn bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!